"Orange" Chicken - cooking recipe
Ingredients
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6 oz. soy sauce
4 Tbsp. brown sugar
2 Tbsp. Worcestershire sauce
2 Tbsp. prepared mustard
2 Tbsp. garlic powder (use less, if preferred)
2 Tbsp. ground ginger (use less, if preferred)
1 c. orange juice
20 pieces chicken (keep skin on for grilling)
Preparation
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Makes enough marinade for 20 pieces of chicken.
Mix all ingredients thoroughly.
Pour over chicken pieces.
Cover and marinate for up to 2 days for full flavor.
Grill chicken until done.
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