"Orange" Chicken - cooking recipe

Ingredients
    6 oz. soy sauce
    4 Tbsp. brown sugar
    2 Tbsp. Worcestershire sauce
    2 Tbsp. prepared mustard
    2 Tbsp. garlic powder (use less, if preferred)
    2 Tbsp. ground ginger (use less, if preferred)
    1 c. orange juice
    20 pieces chicken (keep skin on for grilling)
Preparation
    Makes enough marinade for 20 pieces of chicken.
    Mix all ingredients thoroughly.
    Pour over chicken pieces.
    Cover and marinate for up to 2 days for full flavor.
    Grill chicken until done.

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