"Food For The Gods" - cooking recipe

Ingredients

1 cup white sugar
1/3 cup graham cracker crumbs
1 tsp baking powder
1 cup chopped dates
1 cup chopped walnuts or pecans
3 egg whites, beaten stiffly
1 pint whipping cream, whipped

Preparation

Preheat oven to 250\u00b0. Mix all ingredients except whipping cream. Bake in a greased 9 X 9 baking dish for 1 hour and 10 minutes. Cool and break up. Add one pint of whipped cream and fold together. Add several drops of vanilla and a little sugar to the whipped cream. Refrigerate until ready to serve.