Chocolate Chip Pudding Cookies - cooking recipe

Ingredients
    2 1/4 c. flour (all-purpose)
    1 tsp. baking soda
    1 c. butter, softened
    1/4 c. granulated sugar
    3/4 c. firmly packed light brown sugar
    1 pkg. instant vanilla pudding
    1 tsp. vanilla
    2 eggs, beaten
    1 (12 oz.) pkg. chocolate chips
Preparation
    Mix flour and baking soda.
    Combine butter with sugars, pudding mix and vanilla in a large bowl.
    Beat until smooth.
    Beat in eggs.
    Gradually add flour to mixture, then add chips.
    Batter will be stiff.
    Drop on baking sheet.
    Bake at 375\u00b0 for 8 to 10 minutes.

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