Pretzel Salad - cooking recipe

Ingredients

2 c. broken pretzel sticks
3/4 c. melted butter
3 Tbsp. sugar
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 (8 oz.) Cool Whip
1 large pkg. strawberry jello
1 1/2 c. boiling water
1 1/2 c. cold water
1 c. chopped apples
1 c. chopped pecans

Preparation

Mix pretzels, butter and 3 tablespoons sugar in a 13 x 9-inch pan.
Bake for 8 minutes.
Cool.