Layered Finger Jello - cooking recipe

Ingredients

1 (6 oz.) box flavored jello
1 Tbsp. gelatin
1 1/2 c. boiling water
1 can Carnation milk
4 pkg. unflavored gelatin
1/2 c. cold water

Preparation

Mix flavored jello, 1 tablespoon gelatin and boiling water and let harden in a 9 x 13-inch cake pan.