Barbecue Slaw - cooking recipe

Ingredients
    1 medium head cabbage
    1/3 c. sugar
    1/3 c. ketchup
    1/3 c. vinegar
Preparation
    Wash and shred cabbage.
    Bring sugar, ketchup and vinegar to a boil; pour over cabbage.
    Mix well.
    Goes great with barbecue pork, chicken or beef.

Leave a comment