Summer Fruit Salad - cooking recipe

Ingredients

1 cantaloupe, peeled, cut into 3/4 inch cubes
1 (20 oz.) can pineapple chunks, undrained
1 unpeeled apple, cubed
2 peaches, peeled and cut into wedges
2 bananas, peeled and cut into 3/4 inch slices
1 c. strawberries, halved
1 (6 oz.) can frozen orange juice concentrate, thawed and undiluted

Preparation

Layer fruits in large bowl as given.