Homemade Sweet Pickles - cooking recipe

Ingredients

46 oz. jar dills
1 1/2 or 2 c. sugar
1/2 c. cider vinegar
2 tsp. pickling spice

Preparation

Cut up the pickles.
Sprinkle sugar over top.
Drizzle vinegar over top.
Sprinkle pickling spice over top.
Do not stir.
Cover and let stand for 3 days.