Barbecued Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. lean ground beef
1 1/2 tsp. salt
1 c. chili sauce
2 Tbsp. vinegar
3 drops hot pepper sauce
1/3 c. onion, chopped
1/4 tsp. pepper
1/4 c. brown sugar
1 tsp. dry mustard

Preparation

In medium size bowl, mix ground beef, onion, salt and pepper well.
Shape into somewhat flattened loaf.
Wrap in double thickness of foil; cook on barbecue grill over indirect medium heat with the lid down for about 1 1/4 hours.
Mix remaining ingredients together in a bowl; open foil and spread sauce over top.
Leave foil open; close lid.
Cook about 15 minutes more until bubbly.
Serves 6.