Poppy Seed Bundt Cake - cooking recipe

Ingredients

1 Duncan Hines lemon supreme cake mix
1 small Jell-O instant lemon pudding mix
1 envelope Dream Whip
6 large or extra-large eggs
1/2 c. vegetable oil
1 c. cold water
1 1/2 c. crushed nuts
2 heaping Tbsp. poppy seed

Preparation

Preheat oven to 350\u00b0.
Liberally grease a 12-cup Bundt pan. Put cake mix, pudding mix and Dream Whip in mixer bowl; stir.
Add eggs and mix.
Add vegetable oil and water.
Beat for 4 minutes. Add poppy seed and nuts; mix thoroughly.
Pour into Bundt pan; bake 50 to 60 minutes.
Test at 50 minutes.
Let cake rest in pan 15 to 20 minutes before removing.
Top with Cinnamon Glaze (recipe follows).