Filled Fudge Cake - cooking recipe

Ingredients
    3 (1 oz.) sq. unsweetened chocolate
    2 c. sifted cake flour
    1 1/2 c. sugar
    1 tsp. soda
    1 tsp. salt
    1 c. sour cream
    1/2 c. margarine, softened
    2 eggs
    1 tsp. almond extract
    1/4 c. hot water
Preparation
    Melt chocolate. Cool. Sift flour, sugar, soda and salt into large bowl. Beat in sour cream and margarine; beat in eggs, one at a time. Blend almond extract, hot water and chocolate. Pour into greased and floured cake pans. Cook at 350\u00b0 until done.

Leave a comment