Microwave Fudge - cooking recipe
Ingredients
-
1 lb. box confectioners sugar
1/2 c. cocoa
1/4 tsp. salt
1/4 c. milk
1 Tbsp. vanilla
1/2 c. butter
1 c. chopped nuts
Preparation
-
Stir together sugar, cocoa, salt, milk and vanilla in a 1 1/2 quart dish.
Top
with
butter.
Microwave on High for 2 minutes. Stir smooth.
Blend
in
nuts.
Pour
into wax paper lined 8-inch square dish.
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