Pumpkin Pecan Pie - cooking recipe

Ingredients

3 eggs, beaten
1/2 c. brown sugar
1 c. light corn syrup
1/2 c. pumpkin
1/4 tsp. salt
1 tsp. vanilla
1/4 c. margarine
1 c. pecans

Preparation

Mix together eggs, syrup,
sugar,
pumpkin,
salt
and vanilla. Stir in butter and pecans.
Pour
into
unbaked
pie shell and bake at 375\u00b0 for 45 minutes or until set in center.