Peanut Butter Fudge - cooking recipe

Ingredients

4 c. sugar
1 c. milk
1 pt. marshmallow cream
1 pt. creamy peanut butter

Preparation

Boil sugar
and milk for 3 minutes.
Cool pan to touch. (20 minutes).
Beat
in
peanut butter and marshmallow cream. Pour into pan and cool.
Makes 2 pounds of fabulous candy.