Neiman-Marcus Cake - cooking recipe
Ingredients
-
1 chocolate fudge cake mix
2 eggs
1 stick butter
1 lb. powdered sugar
1 c. chopped pecans
8 oz. cream cheese
Preparation
-
Mix cake mix, eggs and butter and pour in greased and floured cake pan.
Mix cream cheese, eggs, powdered sugar and pecans. Pour over cake mixture.
Bake at 325\u00b0 until done, 30 to 35 minutes.
Leave a comment