Buttermilk Cake - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
1 1/2 tsp. vanilla
4 eggs
2 1/2 c. flour
1/4 tsp. soda
1/2 tsp. salt
1 c. buttermilk

Preparation

Cream shortening and sugar; add eggs and beat well.
Add buttermilk and dry ingredients and vanilla.
Bake at 350\u00b0 for 30 to 35 minutes.