Honey Nut Bread - cooking recipe
Ingredients
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3/4 c. honey
1 c. milk
3 tsp. baking powder
1 c. nuts, chopped
1 egg
3 c. flour
1/2 tsp. salt
Preparation
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Mix together.
Put into greased floured pan.
Let stand about 1 hour.
Bake in a slow oven about 40 minutes to an hour.
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