Honey Nut Bread - cooking recipe

Ingredients
    3/4 c. honey
    1 c. milk
    3 tsp. baking powder
    1 c. nuts, chopped
    1 egg
    3 c. flour
    1/2 tsp. salt
Preparation
    Mix together.
    Put into greased floured pan.
    Let stand about 1 hour.
    Bake in a slow oven about 40 minutes to an hour.

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