Honey Nut Bread - cooking recipe
Ingredients
- 
                            3/4 c. honey
1 c. milk
3 tsp. baking powder
1 c. nuts, chopped
1 egg
3 c. flour
1/2 tsp. salt
Preparation
- 
                            Mix together.
Put into greased floured pan.
Let stand about 1 hour.
Bake in a slow oven about 40 minutes to an hour.

Leave a comment