Almost Instant Brunswick Stew - cooking recipe

Ingredients

1 (24 oz.) can Brunswick stew
1 (10 oz.) can barbecue pork
1 (10 oz.) can barbecue beef
1 (11 oz.) can white corn, undrained
1/2 c. barbecue sauce
1 tsp. lemon juice
1 (17 oz.) can English peas, drained

Preparation

Combine all ingredients, except English peas. Cook over medium heat for 15 minutes.
Add peas and simmer another 5 minutes.