Garlic Parmesan Bread(Total Cooking Time: 1 To 2 Minutes) - cooking recipe

Ingredients

1/2 c. (1/4 lb.) butter or margarine, softened
2 or 3 cloves garlic, minced
1 (16 oz.) loaf French, Italian or sourdough bread
1/2 c. grated Parmesan cheese
paprika

Preparation

Mix butter and garlic.
Cut loaf into slices 1-inch thick without cutting all the way through the bottom crust.
Spread slices of bread with garlic butter, then sprinkle with cheese and paprika.
Place loaf on microproof rack or on paper towels.
Cook on High (Maximum power) 1 to 2 minutes or until bread is heated through.
Makes 12 servings.