Microwave Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground meat
1 egg, beaten
1 c. bread crumbs
2/3 c. milk
1 medium onion, chopped
mushrooms (optional)
1 Tbsp. Worcestershire sauce
salt and pepper to taste
1/4 c. ketchup
Preparation
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Mix all but ketchup together.
Place in a microwave casserole. Spread ketchup over top of loaf.
Cook on Medium-high for 25 minutes.
Let stand for 5 minutes before serving.
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