Pork Chop Casserole - cooking recipe

Ingredients

2 c. rice
6 c. water
6 pork chops
2 envelopes Lipton onion soup mix

Preparation

Place in 9 x 13-inch pan: rice, water and soup mix.
Salt and pepper pork chops and layer over rice.
Bake 1 hour at 350\u00b0 or until pork chops are ready.