Tortillas Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 onion, chopped
tortillas
2 lb. Velveeta
1 can cream of chicken soup
1 can Ro-Tel
1 small can evaporated milk
Preparation
-
Brown ground beef with onion.
Roll up tortillas with ground beef.
Lay in pan.
Mix the remaining ingredients together and pour on top of tortillas.
Bake at 350\u00b0 until bubbly.
Leave a comment