Broccoli Casserole - cooking recipe
Ingredients
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1 large pkg. frozen broccoli or broccoli and cauliflower
1 c. grated cheese
1 c. cream of mushroom soup
1/2 c. mayonnaise
2 well beaten eggs
1 c. bread crumbs, mixed with 2 Tbsp. melted butter
Preparation
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Cook broccoli according to directions; do not overcook.
Drain well.
Mix cheese, mayonnaise and eggs.
Toss lightly with broccoli.
Grease 7 x 13-inch baking dish and add broccoli mixture.
Sprinkle the crumbs mixed with butter on top.
Bake, uncovered, 45 minutes or until cheese bubbles through in 350\u00b0 oven.
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