Broccoli Casserole - cooking recipe

Ingredients
    1 large pkg. frozen broccoli or broccoli and cauliflower
    1 c. grated cheese
    1 c. cream of mushroom soup
    1/2 c. mayonnaise
    2 well beaten eggs
    1 c. bread crumbs, mixed with 2 Tbsp. melted butter
Preparation
    Cook broccoli according to directions; do not overcook.
    Drain well.
    Mix cheese, mayonnaise and eggs.
    Toss lightly with broccoli.
    Grease 7 x 13-inch baking dish and add broccoli mixture.
    Sprinkle the crumbs mixed with butter on top.
    Bake, uncovered, 45 minutes or until cheese bubbles through in 350\u00b0 oven.

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