Slaw - cooking recipe
Ingredients
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1 c. sugar
1 c. vinegar
1 tsp. salt
1 tsp. dry mustard
1 tsp. celery seed
2/3 c. Wesson oil
Preparation
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Mix together and let come to a boil.
Set aside and cool. Pour over 3 pounds chopped cabbage and 2 small onions.
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