Slaw - cooking recipe

Ingredients
    1 c. sugar
    1 c. vinegar
    1 tsp. salt
    1 tsp. dry mustard
    1 tsp. celery seed
    2/3 c. Wesson oil
Preparation
    Mix together and let come to a boil.
    Set aside and cool. Pour over 3 pounds chopped cabbage and 2 small onions.

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