Apple Cake - cooking recipe

Ingredients
    2 1/4 c. brown sugar
    1 c. butter
    2 eggs
    3 cups flour
    1 tsp. baking powder
    2 tsp. baking soda
    1/2 tsp. salt
    1/2 tsp. nutmeg
    1 1/2 tsp. cinnamon
    1 c. cold coffee
    1 c. chopped walnuts
    1 c. raisins
    2 c. diced apples
    1/2 c. sugar
    1/2 tsp.
    1/2 c. nuts
Preparation
    Cream brown sugar and butter until fluffy. Add eggs one at a time while continuing to beat. Stir in all ingredients except for: 1/2 c. sugar,1/4 c. brown sugar,1/2 tsp. cinnamon and 1/2 c. nuts. Reserve these items for the topping. Pour into a grease 9 x 13 pan. Blend topping ingredients together and sprinkle over batter gently pressing it on. Bake at 350 degrees for one hour.

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