Chicken 'N Dressing Casserole - cooking recipe

Ingredients

1 whole chicken, boiled and chopped
1 large pkg. corn bread stuffing
1 stick butter, melted
1 can cream of chicken soup
3 to 4 c. chicken broth
1 can mushroom soup
1 can cream of celery soup
salt and pepper

Preparation

Boil chicken pieces until done.
Remove bones.
Mix stuffing with butter.
In baking dish, put 1/2 stuffing, chicken, salt and pepper to taste.
Spread over this mixture, chicken soup, mushroom soup and then celery soup, in that order.
Do not mix.
Pour broth over mixture.
Put remaining stuffing on top.