Orange Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. orange Jell-O
1 (3 oz.) pkg. tapioca pudding
1 (3 oz.) pkg. vanilla pudding (not instant)
3 c. water
2 small cans mandarin oranges
1 medium carton Cool Whip

Preparation

Mix first 4 ingredients and boil 5 minutes.
Cool, then add oranges and Cool Whip and refrigerate.