Orange Surprise Congealed Salad - cooking recipe

Ingredients
    2 boxes orange Jell-O
    2 c. boiling water
    1 can (small) frozen orange juice concentrate
    1 large can crushed pineapple (and juice)
    2 cans well drained mandarin oranges
Preparation
    Stir the Jell-O with the boiling water until dissolved.
    Add the orange juice and stir into Jell-O mixture. Add the pineapple and oranges.
    Mix well. Refrigerate until firm in a 13 x 9-inch dish.

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