Orange Surprise Congealed Salad - cooking recipe
Ingredients
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2 boxes orange Jell-O
2 c. boiling water
1 can (small) frozen orange juice concentrate
1 large can crushed pineapple (and juice)
2 cans well drained mandarin oranges
Preparation
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Stir the Jell-O with the boiling water until dissolved.
Add the orange juice and stir into Jell-O mixture. Add the pineapple and oranges.
Mix well. Refrigerate until firm in a 13 x 9-inch dish.
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