Apple Crisp - cooking recipe

Ingredients
    6 apples
    2 Tbsp. lemon juice
    1 c. sugar
    1/2 tsp. salt
    1/2 c. shortening
    3/4 c. flour
    1/4 tsp. nutmeg
    1 tsp. cinnamon
Preparation
    Peel and core apples, slice into greased pan and pour lemon juice over top.
    Blend flour, salt, sugar, spices and shortening as for pie crust.
    Spread over apples and bake at 350 degrees for 1 hour.

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