Punch - cooking recipe

Ingredients

1 c. water
2 c. sugar
1 c. strong tea
10 Tbsp. lemon juice
1 can frozen orange juice (1 qt. size)
1 small can pineapple juice
2 qt. ginger ale soda

Preparation

Make syrup of water and sugar.
Add tea and juices to syrup. Mix as served 1/3 punch base and 2/3 ginger ale.