Shrimp Fettucini - cooking recipe

Ingredients

2 to 3 lb. boiled shrimp, peeled
1 1/2 c. butter
1 c. onion, chopped
1 c. celery, chopped
1 c. green pepper, chopped
4 tsp. minced garlic
4 tsp. chopped parsley
1/4 c. flour
16 oz. half and half
16 oz. jalapeno pepper cheese
16 oz. fettucini
1/2 c. evaporated milk or more, if needed

Preparation

Saute onion, pepper and celery in butter.
Add garlic and parsley.
Cook 10 minutes.
Add flour, cream, cheese and milk; simmer 15 to 20 minutes.
Prepare noodles.
Add noodles and shrimp to sauteed mixture.
If appears dry, add more evaporated milk. Pour into buttered casserole dish and bake for 30 to 45 minutes at 350\u00b0 or until hot and bubbly.