Apple Crumb Pie - cooking recipe

Ingredients

4 apples
1/2 c. sugar
1 tsp. cinnamon
3/4 c. flour
1/2 c. sugar
1/3 c. butter

Preparation

Peel and slice apples into unbaked pie shell.
Sprinkle 1/2 cup sugar and cinnamon over apples.
Mix the remaining ingredients together and crumble on top of apples.
Bake 50 minutes at 350\u00b0. Top will be golden brown when done.