Turkey And Dressing - cooking recipe

Ingredients
    1 (25 lb.) turkey
    3 unpeeled apples
    4 eggs
    4 qt. water
    2 Tbsp. sage
    3 loaves bread
    2 medium onions
    3 sticks butter
    2 tsp. black pepper
    2 tsp. salt
Preparation
    If turkey is frozen, soak in cold water overnight in cool place.
    Take out of water; let drain about 30 minutes.
    Rub 3 sticks of butter over turkey inside and out and salt.
    Place apples inside turkey.
    Line roaster pan 2 ways with tinfoil to seal turkey tightly.
    Place turkey and 4 quarts water in roaster.
    Seal and bake 5 hours at 350\u00b0.
    Mix eggs, sage, bread and onions.
    Add broth from turkey to moisten.
    Bake at 350\u00b0 for 30 to 40 minutes, until soft crust forms on top.

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