Turkey And Dressing - cooking recipe
Ingredients
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1 (25 lb.) turkey
3 unpeeled apples
4 eggs
4 qt. water
2 Tbsp. sage
3 loaves bread
2 medium onions
3 sticks butter
2 tsp. black pepper
2 tsp. salt
Preparation
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If turkey is frozen, soak in cold water overnight in cool place.
Take out of water; let drain about 30 minutes.
Rub 3 sticks of butter over turkey inside and out and salt.
Place apples inside turkey.
Line roaster pan 2 ways with tinfoil to seal turkey tightly.
Place turkey and 4 quarts water in roaster.
Seal and bake 5 hours at 350\u00b0.
Mix eggs, sage, bread and onions.
Add broth from turkey to moisten.
Bake at 350\u00b0 for 30 to 40 minutes, until soft crust forms on top.
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