Turkey Rolls - cooking recipe

Ingredients

1 lb. deli sliced turkey (thin)
2 boxes Stove Top cornbread dressing (prepared according to directions)
1 can cream of chicken soup
4 Tbsp. sour cream
milk
onion powder
salt
pepper
parsley flakes

Preparation

Put about 2 tablespoons of prepared dressing in the center of 2 slices of turkey and roll the turkey around dressing.
Place in baking dish sprayed with cooking spray.
Continue until all meat is used.