Poppy Seed Chicken - cooking recipe
Ingredients
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12 chicken breast halves, skinned, boned, cooked and cut up
4 1/2 doz. butter flavored crackers, crushed
1 1/2 sticks butter, melted
2 (10 3/4 oz.) cans cream of chicken soup
2 tsp. poppy seed
1 pt. sour cream
Preparation
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Preheat oven to 350\u00b0.
Mix melted butter with cracker crumbs. Set aside.
Mix soup, sour cream and poppy seed together.
Layer the cooked chicken, soup mixture and cracker crumbs in an 8 x 12-inch glass baking dish.
Repeat until all ingredients are used, ending with the cracker crumbs.
Bake until hot and bubbly, about 40 minutes.
Serves 10 to 12.
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