Strawberry Pie - cooking recipe
Ingredients
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9-inch baked pie shell
1 c. sugar
1 c. water
3 Tbsp. cornstarch
3 Tbsp. strawberry Jell-O
1 pkg. fresh strawberries, sliced
Preparation
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Combine sugar, water and cornstarch in pan.
Cook until very thick.
Add Jell-O to hot mixture and stir well.
Cool completely. Add strawberries to mixture.
Stir.
Pour into baked pie crust. Chill.
Serve with ice cream or Cool Whip.
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