Alsie'S Upside-Down German Chocolate Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 c. chopped nuts
1 c. coconut
1 box powdered sugar
1 (8 oz.) pkg. soft cream cheese
1 stick butter
1 tsp. vanilla

Preparation

Lightly grease oblong pan.
Sprinkle nuts and coconut in pan. Mix cake mix according to directions on box.
Pour over nuts and coconut.
Mix well the powdered sugar, cream cheese, butter and vanilla.
Spoon mixture over uncooked cake mix.
Bake at 350\u00b0 for 40 to 45 minutes.