Clam Dip - cooking recipe

Ingredients

3 cans minced or chopped clams
grated Parmesan cheese
3 eggs
1/2 c. olive oil or 1/2 c. vegetable oil
2 c. flavored bread crumbs

Preparation

Beat eggs and add oil and cheese.
Mix in clams (do not drain).
Stir in bread crumbs until oatmeal mixture.
Chill.
Add extra spices if desired to taste (parsley, oregano, garlic, salt and pepper).
Bake at 350\u00b0 until heated through.