Green Beans With Mushroom Sauce - cooking recipe

Ingredients

2 cans French-style green beans
1 can mushroom soup
1/2 can water
1 can onion rings

Preparation

Drain green beans and place in casserole.
Mix mushroom soup with 1/2 can water.
Stir until smooth, then pour over green beans.
Sprinkle with onion rings and bake in 400\u00b0 oven for 25 minutes or until bubbling.
Cover casserole until ready to serve.