Microwave Quick Beef Pie - cooking recipe

Ingredients

1 lb. ground beef
1/2 medium onion, chopped
1 can tomato soup
1/2 tsp. salt
1 can green beans, drained
1/4 tsp. pepper
1 1/2 c. mashed potatoes
1/2 c. shredded cheese

Preparation

In plastic colander, crumble beef.
Add onion.
Microwave on High for 6 to 7 minutes (stirring halfway through).
Drain fat. Add soup, salt and pepper; mix well.
Microwave on High 3 to 4 minutes.
Drop potatoes in mounds around edge of bowl.
Sprinkle with cheese.
Microwave on High for 3 to 4 minutes.
Let set for 5 minutes before serving.