Chicken Breast In Herbs - cooking recipe

Ingredients

4 to 6 boneless chicken breasts, skinned
5 Tbsp. butter
3 Tbsp. flour
1 tsp. thyme
2 1/2 to 3 c. milk
1 Tbsp. chopped onions or chives
1 1/2 tsp. salt
1/4 tsp. pepper
1 1/2 tsp. crushed rosemary
1 Tbsp. chopped parsley

Preparation

Brown chicken in butter.
Place in casserole dish.
Mix other ingredients and pour over cooked chicken.
Bake 325\u00b0 for 50 minutes uncovered.