Sweet-N-Sour Meatballs - cooking recipe

Ingredients

2 lb. hamburger
1 c. graham cracker crumbs
1 egg
diced onions to taste
salt to taste
pepper to taste
1 c. tomato soup
1 c. brown sugar
2 Tbsp. vinegar
1 tsp. dry mustard

Preparation

Mix first 6 ingredients together and form into small balls. Place in baking dish or crock-pot.
Combine other ingredients together and pour over meatballs.
Bake at 375\u00b0 or in crock-pot on high until done.