Monkey Bread - cooking recipe
Ingredients
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3 cans Pillsbury biscuits
2 tsp. cinnamon
1 c. sugar
1 c. chopped nuts
1 c. brown sugar
1 stick margarine
Preparation
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Cut biscuits
in fourths.
Mix the cinnamon and 1 cup sugar together.
Shake cut biscuits into the sugar and cinnamon mixture. Grease tube pan.
Bring the brown sugar and margarine to a boil. Layer the tube pan with pieces of biscuits.
Pour syrup over all. Bake at 350\u00b0 for 25 minutes.
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