Monkey Bread - cooking recipe

Ingredients
    3 cans Pillsbury biscuits
    2 tsp. cinnamon
    1 c. sugar
    1 c. chopped nuts
    1 c. brown sugar
    1 stick margarine
Preparation
    Cut biscuits
    in fourths.
    Mix the cinnamon and 1 cup sugar together.
    Shake cut biscuits into the sugar and cinnamon mixture. Grease tube pan.
    Bring the brown sugar and margarine to a boil. Layer the tube pan with pieces of biscuits.
    Pour syrup over all. Bake at 350\u00b0 for 25 minutes.

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