Oven-Fried Potatoes - cooking recipe

Ingredients

12 medium. potatoes, peeled and cubed
1/4 c. grated Parmesan Cheese
2 tsp. salt
1 tsp. garlic powder
1 tsp. paprika
1/2 tsp. pepper
1/3 c. vegetable oil

Preparation

Place potatoes into 2 large resealable plastic bags.
Combine the parmesan cheese and seasonings add to potatoes and shake to coat.
Pour oil into two 15 x 10 x 1 in baking pan.
Pour potatoes into pans.
Bake uncovered at 375 degrees for 40 to 50 minutes or until tender.
Yields:
12 to 14 servings.