Mom'S Prize Winning Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
3/4 c. oats (uncooked)
1/4 c. chopped onion
1 1/2 tsp. salt
1/4 tsp. pepper
1 c. tomato juice
1 egg, beaten
Preparation
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Combine all ingredients thoroughly.
Pack firmly into ungreased loaf pan (8 1/2 x 4 1/2 x 2 1/2-inches).
Bake in a preheated oven (350\u00b0) for 1 hour and 15 minutes or until done. Let stand 5 minutes before cutting slices.
Makes 8 servings.
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