Cherry Delight - cooking recipe
Ingredients
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1/3 c. butter
1 1/4 c. graham cracker crumbs
1 (8 oz.) pkg. Philadelphia cream cheese
1 c. powdered sugar
2 Tbsp. milk
1 c. chopped pecans
1 large container Cool Whip
1 c. Thank You cherry pie filling
Preparation
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Melt butter.
Add graham cracker crumbs.
Press into bottom of 8 x 12 x 2-inch baking dish.
Bake at 350\u00b0 for 10 minutes.
Let cool.
Mix together with fork cream cheese, powdered sugar and milk.
Spread on top warm crust.
Add chopped pecans.
Over pecans, add Cool Whip.
Top this with cherry pie filling (in dabs first, then spread out).
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