Divinity - cooking recipe

Ingredients
    7oz. pkg. fluffy white frosting mix
    1/3 c. light corn syrup
    1 tsp. vanilla
    1/2 c. boiling water
    1 lb. confectioners sugar
    1/2 c. chopped pecans
Preparation
    In large bowl, combine icing mix, corn syrup, vanilla and water.
    Beat at high speed until stiff peaks form (approximately 5 minutes).
    At low speed of mixer, mix in confectioners sugar.
    Stir in nuts.
    Drip by teaspoon onto waxed paper.
    Let dry on top (approximately 10 hours), then turn so it can dry on other side. Place a half pecan on top.

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