Maple Syrup - cooking recipe

Ingredients

1 c. water
1 c. sugar
1 c. brown sugar, packed
1/4 tsp. maple flavoring or black walnut flavoring

Preparation

Combine water, sugar and brown sugar in a saucepan.
Cook over medium heat, stirring until sugar dissolves.
Let mixture boil slowly, uncovered, over low heat for five minutes.
Add maple flavoring.
Makes 2 cups.