Julia'S Banana Nut Bread - cooking recipe

Ingredients

3/4 c. oil
1 c. brown sugar
2 eggs, beaten
1 c. mashed banana
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1/2 c. sour cream
1/2 tsp. cinnamon
1 Tbsp. orange juice
1/2 c. chopped nuts

Preparation

Preheat oven to 375\u00b0.
Grease and flour a loaf pan.
Beat oil and sugar.
Add eggs and banana; beat well.
Sift dry ingredients and add them to creamed mixture.
Add sour cream and juice; mix well.
Stir in nuts.
Pour into pan.
Bake for 50 to 60 minutes or until toothpick comes out clean.