Orange Slice Cake - cooking recipe

Ingredients

3 1/2 c. + 2 Tbsp. flour
1/2 tsp. salt
1 lb. orange slice candy, cut into very small pieces
1 (8 oz.) pkg. dates, chopped fine
1 can flaked coconut
2 c. walnuts or pecans
1 c. butter
2 c. sugar
4 eggs
1 c. orange juice
2 c. sifted confectioners sugar

Preparation

Combine orange juice and sugar; pour over hot cake and let cool.
Place cooled cake in refrigerator overnight before removing from pan.
It may be frozen also.